Day of the Dead cocktails at Porfirio's
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The chronicles of Porfirio’s

Stories from our kitchen and our bars: seasonal dishes, cocktails, timeless recipes and news from every location. Articles are in Spanish.

FROM OUR KITCHEN

Latest posts

Súper Bowl
KITCHENJAN 29, 2024

Experience the splendor of the Super Bowl at Porfirio’s!

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Historia del taco
JAN 29, 2024

Taco History in Mexico, a Delight that Endures

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Super Bowl
JAN 23, 2024

Celebrating the Super Bowl in Grand Style at Porfirio’s

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Taco al pastor
JAN 8, 2024

El Taco al Pastor: A Culinary Twist on Mexico City

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Rosca de Reyes
JAN 2, 2024

The best Rosca de Reyes can be found at Porfirio’s

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Rodrigo rivera Rio
DEC 27, 2023

Cooking with Roots: Rodrigo Rivera Río and His Authentic Flavor

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Mexican Style Pasta
DEC 18, 2023

Mexican-Style Pasta? La Poblanita

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Christmas Special
DEC 18, 2023

Discover the secret of christmas with our Christmas Special!

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The magic of Christmas Posadas: A Mexican tradition
NOV 13, 2023

The magic of Christmas Posadas: A Mexican tradition

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