Day of the Dead cocktails at Porfirio's
BLOGFROM OUR KITCHEN
BLOG

The chronicles of Porfirio’s

Stories from our kitchen and our bars: seasonal dishes, cocktails, timeless recipes and news from every location. Articles are in Spanish.

FROM OUR KITCHEN

Latest posts

A Different Kind of Morning at Porfirio’s Cancun: Pilates, Flowers, and Brunch by the Sea
KITCHENMAY 18, 2026

A Different Kind of Morning at Porfirio’s Cancun: Pilates, Flowers, and Brunch by the Sea

READ ARTICLE
Whisky Festival: A Season Designed to Change the Rhythm of the Table
MAY 15, 2026

Whisky Festival: A Season Designed to Change the Rhythm of the Table

READ MORE
Mixology with Character: Cocktails to Accompany the Night
MAY 13, 2026

Mixology with Character: Cocktails to Accompany the Night

READ MORE
A collaboration that resulted in one of the most unexpected desserts of the season
MAY 11, 2026

A collaboration that resulted in one of the most unexpected desserts of the season

READ MORE
You can eat well during the week too (and it shows)
MAY 9, 2026

You can eat well during the week too (and it shows)

READ MORE
This May 10th, the most important table deserves more than just a meal.
MAY 6, 2026

This May 10th, the most important table deserves more than just a meal.

READ MORE
Ceremonial Matcha Cheesecake: A One-of-a-Kind Encounter
MAY 4, 2026

Ceremonial Matcha Cheesecake: A One-of-a-Kind Encounter

READ MORE
Whisky Festival: A Season Served in a Glass
MAY 1, 2026

Whisky Festival: A Season Served in a Glass

READ MORE
You don’t just choose the place, you choose the kind of experience.
APR 29, 2026

You don’t just choose the place, you choose the kind of experience.

READ MORE
Porfirio's dining room
GROUPS & EVENTS

Celebrate your private event

Birthdays, gatherings and special dates with traditional Mexican music, colors and flavors.

GET A QUOTE