If you’re looking for a restaurant in Mexico where tradition and luxury come together in perfect harmony, Porfirio’s is the ideal place. Our desserts, inspired by the richness of Mexican cuisine, are the perfect ending for any special occasion or an unforgettable afternoon.
Tres Leches Cake with Rompope
This dessert surprises with its presentation in a mini flower pot, combining vanilla sponge cake, cinnamon cream, caramelized peanuts, and chocolate cookie crumble. A sensory delight.
Guava Cheesecake
A dessert that balances flavors and textures with its crunchy pecan base, a layer of guava, and a touch of red fruits.
Traditional Flan
Classic, elegant, and delicious. Our flan is served with liquid caramel and garnished with diplomat cream, strawberries, and fresh mint.
Baked Plantain
Comfort in a dessert. This plantain, served with vanilla ice cream, is a simple yet flavorful option.
Chocolate Cake
For chocolate lovers, this slice features hazelnuts, mascarpone cheese, coffee, red fruits, and the unique touch of Mexican chocolate.
Cornbread
A reinvented Mexican classic. This soft and sweet bread is served with vanilla ice cream, cajeta, and toasted nuts for the perfect finish.
Porfirio’s Churros
Our churros, served in a miniature cart, pay homage to tradition, accompanied by vanilla, caramel, strawberry, and chocolate sauces.
Savor the Sweetness of Mexico
No matter the season, Porfirio’s has a dessert for every occasion. Indulge in the most authentic and sophisticated flavors of Mexican pastry.
Visit Us Today!
Reserve your table and discover why Porfirio’s is the restaurant in Mexico that has it all: luxury, tradition, and irresistible desserts.
