A New Way to Savor Freshness
Shrimp aguachile verde joins the new must-try dishes on Porfirio’s menu, establishing itself as an appetizer that captivates from the very first bite. Its combination of freshness, acidity, and herbal notes makes it a dish that ignites the senses and prepares the palate for a vibrant gastronomic experience.
The balance between tender shrimp, a touch of citrus, and the intensity of the green chile creates a harmony that celebrates the essence of contemporary cuisine. It’s a dish that feels light yet full of character.
A Fresh Appetizer Celebrating the Flavors of Mexico
This green aguachile is inspired by tradition but reinterprets it with a modern style. Its elegant and vibrant presentation highlights the shrimp, while the green notes add a refreshing and sophisticated touch.
Ideal for starting a family meal, sharing with friends, or accompanying a special evening, this gourmet seafood dish wins you over with its authenticity.
Available at our locations with a refreshed menu
Green shrimp aguachile is one of the new dishes added to our menu and is available at:
- Cancun
- Playa del Carmen
- Polanco
- Merida
- Guadalajara
- Coyoacan
Each of these locations features this dish as part of Porfirio’s evolution, reinforcing the culinary identity that distinguishes our restaurants.
A must-try fresh appetizer
If you’re looking for an appetizer that combines freshness, character, and impeccable execution, green shrimp aguachile is sure to become your new favorite.
A dish that not only refreshes but also sets a new trend at Porfirio’s.
