“Los 100 Imperdibles de México” is a contest that highlights the best experiences in terms of moments and gastronomy in our country, and this year Porfirio’s is awarded in the category of “Gastronomy” in two of its locations: Culiacán and Toreo.
The presentation of the contest was held in Querétaro on Saturday, January 21, in which Grupo Anderson’s received a total of 8 awards. Thanks to the high standards of service and gastronomic quality, it was able to stand out with its 5 brands: La Vicenta, Harry’s, Nicoletta, Ilios, and Fred’s.
At Porfirio’s we are a restaurant that takes the most representative flavors of the street and reinvents them to create sensory experiences with unique and creative preparation techniques with top quality ingredients.
We invite you to Porfirio’s to see why “Los 100 Imperdibles de México” places us in the “Gastronomy” category and to experience eating in the best Mexican restaurant.
Remember that for more information you can visit our social networks and make your reservation through our website.
