A Mexican Classic, Elevated to the Next Level
At Porfirio’s, we pay homage to the flavors that have defined our cuisine. And among them, marinated arrachera holds a special place. A traditional cut that, under our culinary vision, is transformed into an intense, juicy, and characterful flavor experience.
The Art of Gourmet Grilling
Prepared with a marinade that enhances its smoky notes and perfect texture, this creation represents the best of Mexican cuts cooked to perfection. Each piece undergoes careful selection and an artisanal process on the gourmet grill, where fire and time become the true allies of flavor.
A Captivating Experience
More than a dish, it’s a ritual. From the aroma that awakens the appetite to the first bite that confirms why it has become the new favorite for those seeking to enjoy meat with authenticity and sophistication.
Tradition with a contemporary twist
At Porfirio’s, tradition isn’t repeated: it’s reinvented. Our grilled marinated flank steak combines classic techniques with a modern approach that celebrates the joy of well-done food. Because every visit should leave its mark, and every cut should tell a story.
Discover why Porfirio’s flank steak has earned its place among the greats. A tribute to flavor, fire, and a passion for meat.
