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From the sea straight to your table: Grilled Lobster and Clamato Oysters conquer Porfirio’s

An exclusive seafood experience at Porfirio’s

The freshness of the sea is elevated to an incomparable gourmet experience at Porfirio’s. Among the new dishes that are conquering palates, two stand out for their sophistication and authenticity: Grilled Lobster and Clamato Oysters. A tribute to the flavors of the ocean, reinterpreted with the hallmark of Mexican signature cuisine.

Gourmet Lobster Mexico: A Reinvented Classic

Grilled Lobster, available at Porfirio’s Cancún and Playa del Carmen, combines the delicacy of this seafood with the art of the grill. The result is a smoky and elegant flavor that highlights its freshness and texture. A dish that transcends tradition and turns every bite into a gastronomic luxury.

Fresh Oysters with a House Touch

Clamato Oysters are the definition of freshness with an unexpected twist. Clamato juice enhances the oyster’s marine notes, offering an intense and sophisticated explosion of flavor. Available in Cancún, Playa del Carmen, Polanco, and Guadalajara, they are a delight for both seafood lovers and those seeking something different.

Porfirio’s Signature Seafood

At Porfirio’s, each dish is more than just food: it’s an experience. With the arrival of Grilled Lobster and Clamato Oysters, the signature seafood offering that elevates contemporary Mexican cuisine is reinforced. The elegant ambiance, warm hospitality, and attention to detail make every visit a celebration of flavor.

The Sea at Its Finest

The addition of these signature seafood offerings does not replace the essence of Porfirio’s menu, but rather enriches it with new offerings that reflect innovation and authenticity. An invitation to indulge in the flavors of the sea, delivered straight to your table, at locations in Cancún, Playa del Carmen, Polanco, and Guadalajara.