At Porfirio’s, we strive to provide you with an exceptional gastronomic experience. This month, we have added new dishes to our menu in order to offer a greater variety for all palates. Immerse yourself in a world of authentic and captivating flavors as you explore our new dishes!
Each bite is a sensory experience that combines the most representative flavors of Mexico with a contemporary twist. Here are some of the dishes we have added to our menu:
Tuna Tiradito: Seared with cilantro seed and avocado. This dish combines the freshness of tuna with the richness of accompaniments such as avocado, purslane salad, and “salsa bruja,” creating an unmatched flavor experience.
Grilled Panela Placero: A delicious grilled panela cheese that awakens the senses with its creamy texture, unique flavor, and is perfect for enjoying on its own or as a complement to various dishes.
Pressed Pork Rind Gorditas: These blue corn gorditas are filled with pressed pork rinds, Oaxaca cheese, cream, avocado mousse, and green salsa. Every bite is an explosion of flavors that will transport you to the streets of Mexico.
Charred Beet Tostada: Combining charred beets with hummus, olive sauce, lemon, and spinach. This vegetarian option is perfect for those who prefer vegetable-based dishes.
Grilled Pibil Fish: Marinated in chili adobo and served on a corn huarache, accompanied by a delicious purslane salad with cilantro and our incredible Mexican salsa, and of course, our unmatched refried beans as a side dish!
Tuna Steak with Pipián Sauce: Seared with a chili rub and served with garlic potatoes and pickled onions. The combination of intense flavors and juicy textures will undoubtedly make you want to keep enjoying this delicacy.
Whole Grilled Fish: Made with chili adobo and complemented with white rice, refried beans, and to add a touch of sweetness, plantain chips. It’s somewhat spicy with varied textures—a true Mexican delight that you definitely won’t want to miss.
Don’t miss this opportunity to try our new dishes, created with premium ingredients and unique preparation techniques. More than just a restaurant, we are a place where tradition and innovation come together to provide you with an unforgettable flavor experience.
We look forward to seeing you soon! Don’t forget to make a reservation and follow us on our social media channels to stay updated on our new flavors.
