Seasoned with SMP ®Rub del Norte,
and crispy pork belly
BARBACHERA
7 oz
$550
Prepared with grilled arrachera
seasoned with SMP ®Rub del Norte.
Served with Northern-style chile piquín
salsa, onion, cilantro, lime, avocado,
corn tortillas, and flour tortillas
GRILLED RIB EYE
11 oz
$720
Seasoned with SMP® Rub del
Pacífico. Served with French fries,
Parmesan cheese, and a special
chile piquín, lime, and roasted
garlic sauce
GOLDEN GUAVA
PUFF PASTRY
$190
Filled with diplomat cream
and traditional Mexican guava
paste. Served with vanilla ice
cream, candied pecans, and
SMP® Rub del Postre
