{"version":"1.0","provider_name":"PORFIRIO&#039;S \u2013 Contemporary Mexican food restaurant.","provider_url":"https:\/\/porfirios.com.mx\/en","title":"When a cut of meat yields to mole - PORFIRIO&#039;S \u2013 Contemporary Mexican food restaurant.","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"2d92CyQOaF\"><a href=\"https:\/\/porfirios.com.mx\/en\/when-a-cut-of-meat-yields-to-mole\/\">When a cut of meat yields to mole<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/porfirios.com.mx\/en\/when-a-cut-of-meat-yields-to-mole\/embed\/#?secret=2d92CyQOaF\" width=\"600\" height=\"338\" title=\"&#8220;When a cut of meat yields to mole&#8221; &#8212; PORFIRIO&#039;S \u2013 Contemporary Mexican food restaurant.\" data-secret=\"2d92CyQOaF\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/porfirios.com.mx\/en\/wp-content\/uploads\/sites\/2\/2026\/08\/Cuando-un-corte-se-rinde-ante-el-mole-2.jpg","thumbnail_width":1910,"thumbnail_height":980,"description":"Usually, a fine cut of meat stands on its own. It needs little more than salt, fire, and time. Yet, there are moments when the meat decides to share the spotlight with something equally demanding: a masterfully crafted mole."}