{"version":"1.0","provider_name":"PORFIRIO&#039;S \u2013 Contemporary Mexican food restaurant.","provider_url":"https:\/\/porfirios.com.mx\/en","title":"Unexpected Endings: Desserts That Challenge Traditional Pastry - PORFIRIO&#039;S \u2013 Contemporary Mexican food restaurant.","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HapMYuFRyO\"><a href=\"https:\/\/porfirios.com.mx\/en\/unexpected-endings-desserts-that-challenge-traditional-pastry\/\">Unexpected Endings: Desserts That Challenge Traditional Pastry<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/porfirios.com.mx\/en\/unexpected-endings-desserts-that-challenge-traditional-pastry\/embed\/#?secret=HapMYuFRyO\" width=\"600\" height=\"338\" title=\"&#8220;Unexpected Endings: Desserts That Challenge Traditional Pastry&#8221; &#8212; PORFIRIO&#039;S \u2013 Contemporary Mexican food restaurant.\" data-secret=\"HapMYuFRyO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/porfirios.com.mx\/en\/wp-content\/uploads\/sites\/2\/2026\/07\/Guadalajara_-el-bastion-del-senorio-y-la-gastronomia-contemporanea-2-1.jpg","thumbnail_width":1910,"thumbnail_height":980,"description":"For a long time, dessert was seen as the final course of a meal. A predictable ending that followed familiar formulas.Today, haute patisserie seeks something different. It's no longer enough to simply offer good flavor. It's also important to surprise, spark curiosity, and make the end of the experience one of the most memorable moments.At Porfirio's, some desserts take that idea a step further."}